* If the product has intellectual property rights, a license granted is must or contact us.
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| Product_Name: | IMMOBILIZED PEPSIN |
| EnglishSynonyms: | IMMOBILIZED PEPSIN |
| pro_mdlNumber: | MFCD00164012 |
| pro_acceptors: | 0 |
| pro_donors: | 0 |
| InChi: | InChI=1S// |
| InChiKey: | InChIKey=MOSFIJXAXDLOML-UHFFFAOYSA-N |
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| Comments: | ACTIVITY: =>6,000 UNITS PER ML OF SETTLED GEL ECONOMICALLY PRICED IN JUMBO QUANTITIES FEATURES/BENEFITS: IMMOBILIZED ENZYMES RESULT IN EASIER ENZYME TREATMENTS; TO STOP THE ENZYMATIC DIGESTION, SIMPLY REMOVE THE AGAROSE BEADS FEATURES/BENEFITS: IMMOBILIZED PEPSIN CAN PRODUCE F(AB')2, FAB AND FV FRAGMENTS FROM IGM FEATURES/BENEFITS: PEPSIN AND PAPAIN CAN CLEAVE FC FRAGMENTS FROM IGG, RESULTING IN F(AB')2 OR FAB FRAGMENTS, RESPECTIVELY FEATURES/BENEFITS: THESE ENZYMES HAVE A BROAD SPECIFICITY, INCLUDING ESTERASE ACTIVITY FOR USE WITH IMMUNOPURE(R) F(AB')2 PREPARATION KIT FOR USE WITH IMMUNOPURE(R) IGM FRAGMENTATION KIT GEL PRODUCE ACTIVE IMMUNOGLOBULIN FRAGMENTS |
| Information: | LOADING: 2-3 MG PER ML OF GEL SUPPORT: CROSS-LINKED 6% BEADED AGAROSE |
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* If the product has intellectual property rights, a license granted is must or contact us.