β-D-葡萄糖(含α-D-葡萄糖) ,492-61-5 _ChemCD

β-D-葡萄糖(含α-D-葡萄糖)

basic_info
Product_Name：	β-D-葡萄糖(含α-D-葡萄糖)
CAS：	492-61-5 ;50-99-7
中文同义词：	β-D-葡萄糖(含α-D-葡萄糖)
EnglishSynonyms：	(2R,3R,4S,5S,6R)-6-(HYDROXYMETHYL)OXANE-2,3,4,5-TETROL ; D(+)-GLUCOSE ANHYDROUS FOR BIOCHEMISTRY ; D(+)-GLUCOSE ANHYDROUS EXTRA PURE USP BP ; CERELOSE ; GRAPE SUGAR ; D(+)-GLUCOSE ANHYDROUS GR ACS ; BETA-D-GLUCOPYRANOSE ; CARTOSE ; BETA-D-GLUCOSE ; DEXTROSE ; D(+)-GLUCOSE ANHYDROUS CELL CULUTRE REAGENT ; BETA-D-(-)-GLUCOSE ; GLUCOSE 20% - STERILE ; BETA-D-(+)-GLUCOSE ; ALPHA-D-(+)-DEXTROSE ANHYDROUS ; BETA-D-GLUCOSE 99% ; CORN SUGAR
pro_mdlNumber：	MFCD00063989
pro_acceptors：	6
pro_donors：	5
pro_smile：	C([C@@H]1[C@H]([C@@H]([C@H]([C@@H](O1)O)O)O)O)O
InChi：	InChI=1S/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H,1H2/t2-,3-,4+,5-,6-/m1/s1
InChiKey：	InChIKey=WQZGKKKJIJFFOK-VFUOTHLCSA-N
property
Comments：	ASSAY (GC) SPECIFIC ROTATION: 53 +/- 2 DEG (C=10 IN H2O, 24HR, 20 DEG C)
Specification：	GUARANTEED REAGENT
secure_info

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