basic_info |
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| Product_Name： | GASSNER AGAR |
| EnglishSynonyms： | WATER BLUE METACHROME-YELLOW LACTOSE AGAR ACCORDING TO GASSNER ; GASSNER AGAR ; GASSNER AGAR WATER-BLUE-METACHROME-YELLOW LACTOSE AGAR ACC TO GASSNER |
| pro_mdlNumber： | MFCD00240257 |
| pro_acceptors： | 0 |
| pro_donors： | 0 |
| InChi： | InChI=1S// |
| InChiKey： | InChIKey=MOSFIJXAXDLOML-UHFFFAOYSA-N |
property |
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| Comments： | APPLICATION: SELECTIVE AGAR FOR THE DETECTION AND ISOLATION OF PATHOGENIC ENTEROBACTERIACEAE IN FOOD AND OTHER MATERIAL ACCORDING TO GASSNER COMPOSITION: AGAR, 13 G/L COMPOSITION: LACTOSE, 43 G/L COMPOSITION: METACHROME YELLOW, 1.25 G/L COMPOSITION: PEPTONE, 14 G/L COMPOSITION: SODIUM CHLORIDE, 5 G/L COMPOSITION: WATER BLUE, 0.62 G/L FINAL PH: 7.2+/-0.2 (25 DEG C) FOR MICROBIOLOGY SHELF LIFE: LIMITED SHELF LIFE, EXPIRY DATE ON THE LABEL SUITABILITY: SELECTIVE AND DIFFERENTIAL FOR ENTEROBACTERIACEAE SUITABILITY: SELECTIVE AND DIFFERENTIAL FOR ESCHERICHIA COLI AND COLIFORMS UNSPSC: 12352200 WGK: 3 |
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