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| Product_Name： | Y-PER YEAST PROTEIN EXTRACTION REAGENT |
| EnglishSynonyms： | Y-PER-S YEAST PROTEIN EXTRACTION REAGENT ; Y-PER(R) YEAST PROTEIN EXTRACTION REAGENT ; Y-PER YEAST PROTEIN EXTRACTION REAGENT |
| pro_mdlNumber： | MFCD01868875 |
| pro_acceptors： | 0 |
| pro_donors： | 0 |
| InChi： | InChI=1S// |
| InChiKey： | InChIKey=MOSFIJXAXDLOML-UHFFFAOYSA-N |
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| Comments： | COMMENT 1: Y-PER(R) YEAST PROTEIN EXTRACTION REAGENT, THE FIRST COMMERCIALLY AVAILABLE YEAST LYSIS REAGENT DESIGNED TO OVERCOME THE DISADVANTAGES INHERENT IN PREVIOUS PROTOCOLS, USES A MILD DETERGENT LYSIS PROCEDURE TO RELEASE FUNCTIONALLY ACTIVE SOLUBILIZED PROTEINS COMMENT 2: SEVERAL NEW USES FOR THE Y-PER(R) REAGENT HAVE BEEN OPTIMIZED AND ENCOMPASS A BROAD ARRAY OF APPLICATIONS RANGING FROM FUSION-TAGGED PROTEIN PURIFICATION, TO AN ENZYME ASSAY COMPATIBLE IN A 96-WELL FORMAT, TO GENOMIC AND PLASMID DNA EXTRACTION AND PURIFICATION FROM YEAST COMMENT 3: FURTHER EXPERIMENTS ALSO REVEALED A NOVEL USE FOR Y-PER(R) REAGENT IN THE ISOLATION OF THE YEAST KILLER VIRUS DOUBLE-STRANDED RNA FROM KILLER STRAINS OF S CEREVISIAE EASY-TO-USE SOLUTION GENTLY DISRUPTS THE TOUGH YEAST CELL WALL IN LESS THAN 20 MINUTES AT ROOM TEMPERATURE ECONOMICALLY PRICED IN JUMBO QUANTITIES FEATURES/BENEFITS: ELIMINATES THE PHYSICAL PROBLEMS ASSOCIATED WITH TRADITIONAL GLASS BEAD LYSIS (EG, CLINGING STATIC-CHARGED BEADS, PROTEIN/BEAD CLUMPS AND RUNAWAY BEADS) FEATURES/BENEFITS: EXTRACTS 100% MORE TOTAL PROTEIN THAN POSSIBLE WITH GLASS BEADS FEATURES/BENEFITS: WORKS WITH SACCHAROMYCES CEREVISIAE, SCHIZOSACCHAROMYCES POMBE, PICHIA PASTORIS AND BACILLUS SUBTILUS |
| Specification： | POPPERS(TM) CELL LYSIS REAGENT |
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